145 Manuscript Results

Date Created:
"The Gift of My Mother to Me," English Receipt Book, 1779-1838
Indiana University, Lilly Library / 1779 – 1838
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19th Century American Cookbook Collection
Schlesinger Library, Radcliffe Institute / 19th century
Account Book of Aaron Kimball
Peabody Essex Museum, Phillips Library / 1782 – 1866
Alexander Family Recipe Book in German and English
University of North Carolina Chapel Hill / 1770 – 1810
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American Cookbook in Recurring Hands, Early 1800's
Indiana University, Lilly Library / 1800 – 1820
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American Cookbook, begun 1700s
Connecticut Historical Society / 1775 – 1825
American Receipt Book, Early 1800s
American Antiquarian Society Library / 1800 – 1820
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Ann Clapham Kerl Recipe Book
Ontario County Historical Society / circa 1800 – 1820
Ann Minshull Walter Recipe and Poetry Notebook
Massachusetts Historical Society / 1800 – 1850
Anonymous Recipe Book, ca. 1800
Massachusetts Historical Society / 1800
Approved Receipts, 1795
Fenimore Art Museum Research Library / 1795 – 1810
Becca Family Receipt Book, ca. 1750-1800
Yale University, Beinecke Library / circa 1750 – 1800
Beekman family recipe book
New-York Historical Society / 1800 – 1832
C. Chitsome English Recipe Book, 1808-1843
Yale University, Beinecke Library / 1808 – 1843
Caroline Hancock Preston Recipe Book, circa 1808-1827
Filson Historical Society / 1808 – 1827
Caroline Jenkins Keith journal, 1797-1819
Massachusetts Historical Society / 1797 – 1819
Carpenter Family Recipe Book, ca. 1800
College of William and Mary / 1800
Catherine Cruger Bard Receipt Book
Bard College / 1803 – 1840
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Charles Phillips Cookbook
Vassar College / 1780 – 1870
Clarkson-Masters-King Recipes and Family Cookbook, 1793-1826
Schlesinger Library, Radcliffe Institute / 1793 – 1826
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Coale Family Recipe Books
Maryland Historical Society / 1800 – 1860
Collaborative English Cookbook of the Regency Era
Indiana University, Lilly Library / 1800 – 1820
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Collection of English Cookery and Medical Recipes, 17th - 19th Century
New York Public Library / circa 1700 – 1840
Cookbook of Elizabeth Langley, 1757(?) March 17
Folger Shakespeare Library / 1757 – 1801
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Cookbook, Likely English, ca. 1760-1800
Ohio State University / 1760 – 1800
David Jackson Recipes
Historical Society of Pennsylvania / 1783 – 1800
De Peyster Receipt Book
Historic Hudson Valley / 1720 – 1814
Dr. Edward Augustus Holyoke recipe book
Michigan State University Libraries / 1790 – 1815
Duncumb Recipe Book, 1791-1800s
New York Academy of Medicine / 1791 – 1825
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Eleanor Agnes Hobart, Countess of Buckinghamshire Recipes, 1805-1825
University of Pennsylvania Libraries / 1805 – 1825
Elizabeth Ann Breese Morse Commonplace Book
Locust Grove Estate / 1785 – 1900
Elizabeth Guild Receipt Book
University of Michigan, William L. Clements Library / 1792 – 1850
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