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1265 Manuscript Results
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English Book of Farm Management and American Recipe Book in One Volume
Ohio State University / 1810s;1835 – 1845
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English Collection of Recipes and Menus
Library of Congress / 1820 – 1830
English Commonplace Book
UCLA Clark Library / circa 1713 – 1740
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English Commonplace Book containing "A Book of Cookery," 18th Century
Yale University, Beinecke Library / 1750
English Commonplace Book with Recipes, ca. 1613-ca. 1756
Folger Shakespeare Library / 1725
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English Commonplace Book with Recipes, ca. 1683-ca. 1723
Yale University, Beinecke Library / 1683 – 1723
English Commonplace Book, Late 17th Century, Containing Over 200 Recipes
Yale University, Beinecke Library / 1680 – 1695
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English Cookbook and Book of Home Remedies
Library of Congress / 1677 – 1714
English Cookbook Containing Some Recipes Published by Hannah Glasse
University of Pennsylvania Libraries / 1750 – 1775
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English Cookbook Dated March 13, 1803
University of Pennsylvania Libraries / 1803
English Cookbook for Nobility and Servants, 1703-1721
Huntington Library, Art Collections, and Botanical Gardens / 1703 – 1721
English Cookbook in Multiple Recurring Hands, ca. 1825-ca. 1850
Indiana University, Lilly Library / 1825 – 1850
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English Cookbook in Recurring Hands, 1789-ca. 1855
Indiana University, Lilly Library / 1789 – 1855
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English Cookbook in Several Hands, 1700s
UCLA Clark Library / 18th century
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English Cookbook in the Spirit of Elizabeth Raffald, 1780-1800
Johns Hopkins University / 1780 – 1800
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English Cookbook with a Recipe for Passover Cakes, 1836-1870
University of Pennsylvania Libraries / 1836 – 1870
English Cookbook with Bills of Fare, ca. 1720
Yale University, Beinecke Library / 1720
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English Cookbook with French Recipe Titles, ca. 1845
University of Michigan Special Collections Library, Janice Bluestein Longone Culinary Archive / 1845
English Cookbook with Many Recipes for Curries, mostly ca. 1790-1827
University of Pennsylvania Libraries / 1790 – 1827
English Cookbook with Sweets Recipes in Front, Drinks Recipes in Back, ca. 1700-1750
University of Chicago / 1700 – 1749
English Cookbook, 1840s
University of Iowa Main Library / 1840s
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English cookbook, 1700
University of Iowa Main Library / 1700 – 1730
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English cookbook, 1750-1780
University of Iowa Main Library / 1740 – 1780
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English cookbook, 1770-1790
University of Iowa Main Library / 1770 – 1790
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English cookbook, 1800s
University of Iowa Main Library / 1800 – 1820
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English cookbook, 1815
University of Iowa Main Library / 1815 – 1830
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English Cookbook, 1822-1832
University of Pennsylvania Libraries / 1822 – 1832
English cookbook, 1824
University of Iowa Main Library / 1820 – 1849
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English Cookbook, 1842-1905
Historic New Orleans Collection / 1842 – 1905
English Cookbook, 1850s
University of Iowa Main Library / 1850
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English cookbook, 1860
University of Iowa Main Library / 1840 – 1860
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English Cookbook, 18th Century
Harvard University / 1700s
English cookbook, ca. 1650
University of Iowa Main Library / 1650 – 1690
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English cookbook, ca. 1650-ca. 1675
Folger Shakespeare Library / 1650 – 1675
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English Cookbook, ca. 1690-1740
National Library of Medicine / 1690 – 1740
English Cookbook, ca. 1700
Library of Congress / 1700 – 1730
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Abraham Lincoln Presidential Library and Museum
American Antiquarian Society Library
Andover Historical Society
Atlanta History Center
Bard College
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Berkshire Historical Society
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