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95 Manuscript Results
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Date Created:
1760s
An Anglican Clergyman's Miscellany, with Recipes, ca. 1762-1777
University of Pennsylvania Libraries / 1762 – 1777
Ann Field Her Book
Library of Congress / 1767 – 1769
Anna West, her booke, Janu ye 6th, 1684
Michigan State University Libraries / 1684 – 1821
Anne Clufe Recipe Book, ca. 1750
Dobkin Family Collection of Feminism / 1730 – 1770
Art of cookery, 1760s
University of Iowa Main Library / 1760 – 1770
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Auchinleck Recipe Book
Yale University, Beinecke Library / 1750 – 1850
Becca Family Receipt Book, ca. 1750-1800
Yale University, Beinecke Library / circa 1750 – 1800
Bones Family Account and Recipe Book
Yale University, Beinecke Library / 1661 – 1788
Book for Receipts 1731
Virginia Tech / 1731 – 1799
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Catherine Simpson English Recipe Book, ca, 1765
Yale university, Lewis Walpole Library / 1765
Charlotte Rous Recipe Book
National Library of Medicine / 1767
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Choyce receits collected out of the book of receits, of the Lady Vere Wilkinson begun to be written by the Right Honble the Lady Anne Carr, Jan. 28 1673/4.
Folger Shakespeare Library / 1674 – 1770
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Collection of English Cookery and Medical Recipes, 17th - 19th Century
New York Public Library / circa 1700 – 1840
Commonplace Book of Noadiah Russell and His Descendants
Williams College / 1682 – 1858
Cookbook of Elizabeth Langley, 1757(?) March 17
Folger Shakespeare Library / 1757 – 1801
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Cookbook of Rachel Williston and Williston Family Genealogy, 1765-1881
Colonial Williamsburg, John D. Rockefeller Jr. Library / 1765
Cookbook with Recipes from Lady Dorothy Bradshaigh
Indiana University, Lilly Library / 1750 – 1779
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Cookbook, English or American, late 1700s
Ohio State University / 1760 – 1800
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De Peyster Receipt Book
Historic Hudson Valley / 1720 – 1814
Doctor Knottesford Recipe Book
UCLA Clark Library / 1766 – 1774
Earl of Roden CommonPlace Book
Scripps College / 1740 – 1797
Eighteenth Century English Cookbook, Mostly in One Fine Hand
University of Pennsylvania Libraries / 1705 – 1775
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Elizabeth Barber, Household Book, ca. 1760
Colonial Williamsburg, John D. Rockefeller Jr. Library / 1760
Elizabeth Fairfax Cookbook, 1694-1795
George Mason University / 1694 – 1795
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Elizabeth Leggatt Commonplace Book
Yale University, Beinecke Library / 1759 – 1807
Elizabeth Nicolls Receipt Book
Huntington Library, Art Collections, and Botanical Gardens / 1766 – 1827
English Cookbook Containing Some Recipes Published by Hannah Glasse
University of Pennsylvania Libraries / 1750 – 1775
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English Cookbook in Several Hands, 1700s
UCLA Clark Library / 18th century
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English cookbook, 1750-1780
University of Iowa Main Library / 1740 – 1780
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English Cookbook, ca. 1700-ca. 1775
Folger Shakespeare Library / 1700 – 1775
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English Cookbook, ca. 1760-ca. 1770
Folger Shakespeare Library / circa 1765
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English cookbook, circa 1720-1820
University of Iowa Main Library / 1720 – 1820
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English Cookbook, Likely Eighteenth Century
Library of Congress / 18th century
English Dinner Menus, 1740-1761
Winterthur Library / 1740 – 1761
English Receipt Book, ca. 1750
Indiana University, Lilly Library / 1750 – 1760
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English Receipt Book, mid-1700s
Huntington Library, Art Collections, and Botanical Gardens / 1730 – 1760
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American Antiquarian Society Library
College of Physicians of Philadelphia
Colonial Williamsburg, John D. Rockefeller Jr. Library
Connecticut Historical Society
Cornell University, Kroch Library
Delaware Historical Society
Dobkin Family Collection of Feminism
Duke University
Folger Shakespeare Library
George Mason University
Haverford College Libraries
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University of Minnesota, Wangensteen Library
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Washington's Headquarters State Historic Site
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