1265 Manuscript Results

English Cookbook, ca. 1700
Library of Congress / 1700 – 1730
English Cookbook, ca. 1700, in a Single Hand
Library of Congress / 1700 – 1730
English Cookbook, ca. 1700-ca. 1775
Folger Shakespeare Library / 1700 – 1775
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English Cookbook, ca. 1739
University of Pennsylvania Libraries / 1739
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English Cookbook, ca. 1740
Folger Shakespeare Library / circa 1740
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English Cookbook, ca. 1750s
Yale University, Beinecke Library / 1750s
English Cookbook, ca. 1755
University of Pennsylvania Libraries / 1755
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English Cookbook, ca. 1760-ca. 1770
Folger Shakespeare Library / circa 1765
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English Cookbook, ca. 1770
University of Pennsylvania Libraries / 1770
English Cookbook, ca. 1799, with Potash Leavening
Indiana University, Lilly Library / 1799 – 1822
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English cookbook, circa 1720-1820
University of Iowa Main Library / 1720 – 1820
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English Cookbook, early 19th century
California State University Northridge / 1800 – 1820
English Cookbook, late 17th or early 18th century
Texas Woman's University Denton / 1690 – 1710
English Cookbook, late 18th, early 19th centuries
California State University Northridge / 1775 – 1825
English Cookbook, likely ca. 1850-ca. 1870, with Many Anglo-Indian Recipes
University of Pennsylvania Libraries / 1850 – 1870
English Cookbook, likely early 1800s
California State University Northridge / 1800 – 1820
English Cookbook, Likely Eighteenth Century
Library of Congress / 18th century
English Cookbook, mainly 1820s-1830s
Bryn Mawr College / 1820 – 1839
English Cookbook, mostly ca. 1700, with later additions
New York Academy of Medicine / 1700;1750;1845
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English Cookbook, mostly ca. 1780
Yale University, Beinecke Library / 1780 – 1821
English Cookery and Household Hints, ca. 1780
Huntington Library, Art Collections, and Botanical Gardens / 1780
English Cookery Book of the 17th Century
Library of Congress / 1650 – 1699
English Dinner Menus, 1740-1761
Winterthur Library / 1740 – 1761
English Family Receipt Book, ca. 1850s-1860s
University of Pennsylvania Libraries / 1850 – 1869
English Medical and Culinary Receipts, 1730-1750
University of Minnesota, Wangensteen Library / 1730 – 1750
English or Irish Cookery and Medicine
University of Minnesota, Wangensteen Library / 1770
English or Irish Recipe Book, ca. 1835
University of Pennsylvania Libraries / 1835
English Receipt Book, 1665-1704
Virginia Tech / 1665 – 1704
English Receipt Book, 1723-1779
Yale University, Beinecke Library / 1773 – 1779
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