1265 Manuscript Results

Collection of English Cookery and Medical Recipes, 17th - 19th Century
New York Public Library / circa 1700 – 1840
Collection of Recipe Scrapbooks
Williams College / 1834 – 1899
Commonplace Book with Recipes and Poetry
Brown University / 1859 – 1875
Connecticut Cookbook Bound in Musical Score, 1813-1821
Connecticut Historical Society / 1813 – 1821
Cookbook belonging to Sarah and Elizabeth Tully: the two surviving daughters of William Tully (1785-1859)
Yale Harvey Cushing/John Hay Whitney Medical Library / 1846 – 1899
Cookbook Compiled in Camberwell, Surrey
Pennsylvania State University / 1770 – 1846
Cookbook of Ann Smith, 1698
Folger Shakespeare Library / 1698
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Cookbook of Constance Hall, 1672
Folger Shakespeare Library / 1672 – 1700
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Cookbook of Elizabeth Fowler, 1684
Folger Shakespeare Library / 1684
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Cookbook of Elizabeth Langley, 1757(?) March 17
Folger Shakespeare Library / 1757 – 1801
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Cookbook of Grace Blome, 1697
Folger Shakespeare Library / 1697
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Cookbook of James Sawer, Oyster Saloon Proprietor
Historical Society of Pennsylvania / 1830 – 1844
Cookbook of Jane Buckhurst, 1653
Folger Shakespeare Library / 1653 – 1675
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Cookbook of L. Cromwell, 17th century
Folger Shakespeare Library / 1650 – 1675
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Cookbook of La Crosse, Wisconsin Resident
La Crosse Public Library / 1860
Cookbook of Margaret Turner, ca. 1709
Folger Shakespeare Library / 1709 – 1750
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Cookbook of Mary Cruso and Timothy Cruso
Folger Shakespeare Library / 1689
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Cookbook of Mary Puleston, before 1764
Folger Shakespeare Library / 1725
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Cookbook of Maryland and Virginia Recipes
American Antiquarian Society Library / 1820 – 1880
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Cookbook of Rachel Williston and Williston Family Genealogy, 1765-1881
Colonial Williamsburg, John D. Rockefeller Jr. Library / 1765
Cookbook of Susanna Packe, 1674
Folger Shakespeare Library / 1674
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Cookbook of the Southeastern United States
Ohio State University / 1850 – 1860
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Cookbook of Valert Payne, 18th century
Folger Shakespeare Library / 1725
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Cookbook with Election Cake, 1845-1847
Connecticut Historical Society / 1845 – 1847
Cookbook with Recipes from Lady Dorothy Bradshaigh
Indiana University, Lilly Library / 1750 – 1779
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Cookbook, 1817-1857
Brown University / 1817 – 1857
Cookbook, 1850s-1880, written in a school notebook, 1830s
Fenimore Art Museum Research Library / 1853 – 1880
Cookbook, ca. 1700, Likely English, with Later American Additions
Virginia Museum of History and Culture / 1700 – 1720;1830 – 1882
Cookbook, ca. 1830-ca. 1880
American Antiquarian Society Library / 1830 – 1880
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