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Comments for What, Exactly, Was the Tudor and Stuart Banquet?

Posted on August 2019 
by Stephen Schmidt 
  • Arts & Sciences Research Paper #29: Hippocras, or a Discussion on the Origins and uses of Spiced Wine. A Medicinal, a Tonic, and an Epicurean Delight. – East Kingdom Gazette says:
    October 28, 2020 at 10:23 am

    […] Stephen.  What, Exactly, Was the Tudor and Stuart Banquet? August 2019. https://www.manuscriptcookbookssurvey.org/what-exactly-was-the-tudor-and-stuart-banquet/#fnref-3080-… . Web Access June-July […]

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  • Arts & Sciences Research Paper #29: Hippocras, or a Discussion on the Origins and uses of Spiced Wine. A Medicinal, a Tonic, and an Epicurean Delight. « The Bloody Murther of Sir John Barley-corne. says:
    November 5, 2020 at 1:33 pm

    […] https://www.manuscriptcookbookssurvey.org/what-exactly-was-the-tudor-and-stuart-banquet/#fnref-3080-… . Web Access June-July 2020 […]

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  • Der goldene Apfel aus Kydonia | Prof. Alpinista says:
    October 3, 2023 at 10:04 am

    […] England der Frühen Neuzeit gibt der Blogeintrag "What exactlely was the tudor and stuart banquet" (URL) Dieser Beitrag wurde unter Berge, Käse und Milch, Meer veröffentlicht. Setze ein Lesezeichen […]

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