Flesh Fork

Type: Food preparation
Material
iron
Dimensions
25 1/2" L
Creation Date
1750 – 1850
Description
The wrought iron flesh fork has two tines and a long, flat handle terminating in a hanging loop. The tine tips should be straight. "Flesh fork" is a period term.
Provenance
Purchase, William C. Kennedy  6/5/61
Institutional Collection
Boscobel House and Gardens