American Recipe Book, ca. 1850-ca. 1890

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[Library Title: Recipe book, [ca. 1850-ca. 1890]]

Manuscript Location
Winterthur Library, Quaker and Special Collections
Holding Library Call No.
Doc. 858
Manuscript Cookbooks Survey Database ID#
Place of Origin
United States
Date of Composition
ca. 1850-ca. 1890
This book contains no evidence of who created it or where that person lived. It features recipes for cakes, cookies, meat pies, puddings, and wine jelly that were popular in the U. S. during the second half of the nineteenth century. A couple of recipes are attributed. The recipes are indexed in a database available at the library.