Manuscript Location

Haverford College Libraries, Quaker and Special Collections

Place of Origin

United States ➔ Pennsylvania ➔ Philadelphia

Date of Composition

ca. 1865 or later

Description

This cookbook was once the property of Lydia Kite, of the Kite family of Philadelphia. It contains culinary recipes only, no remedies or household material. The book is undated but contains a newspaper clipping from 1884, suggesting that it was compiled in the late nineteenth century.