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167 Manuscript Results
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Date Created:
1810s
"The Gift of My Mother to Me," English Receipt Book, 1779-1838
Indiana University, Lilly Library / 1779 – 1838
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19th Century American Cookbook Collection
Schlesinger Library, Radcliffe Institute / 19th century
Account Book of Aaron Kimball
Peabody Essex Museum, Phillips Library / 1782 – 1866
Alexander Family Recipe Book in German and English
University of North Carolina Chapel Hill / 1770 – 1810
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American Cookbook in Recurring Hands, Early 1800's
Indiana University, Lilly Library / 1800 – 1820
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American Cookbook with Many Recipes for Cake
Michigan State University Libraries / 1816
American Cookbook, begun 1700s
Connecticut Historical Society / 1775 – 1825
American Receipt Book, Early 1800s
American Antiquarian Society Library / 1800 – 1820
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Ann Clapham Kerl Recipe Book
Ontario County Historical Society / circa 1800 – 1820
Ann Minshull Walter Recipe and Poetry Notebook
Massachusetts Historical Society / 1800 – 1850
Anna Maria Elting Recipe Book
Historic Huguenot Street / 1819 – 1869
Approved Receipts, 1795
Fenimore Art Museum Research Library / 1795 – 1810
Arriet Van Rensselaer's receipt book from 1816-1835
Historic Cherry Hill / 1816 – 1835
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Augusta Burnaby Receipt Book, 1814
Yale University, Beinecke Library / 1814
Beekman family recipe book
New-York Historical Society / 1800 – 1832
Bruyn Family Recipe Book
Historic Huguenot Street / 1812 – 1832
C. Chitsome English Recipe Book, 1808-1843
Yale University, Beinecke Library / 1808 – 1843
Caroline and Annis Boudinot Stockton Commonplace Book with Culinary Recipes
Princeton University Library / 19th century
Caroline Hancock Preston Recipe Book, circa 1808-1827
Filson Historical Society / 1808 – 1827
Caroline Jenkins Keith journal, 1797-1819
Massachusetts Historical Society / 1797 – 1819
Catherine Cruger Bard Receipt Book
Bard College / 1803 – 1840
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Catherine Greene Hickling Prescott "Manuscript Book," with recipes
Massachusetts Historical Society / 1807 – 1814
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Charles Phillips Cookbook
Vassar College / 1780 – 1870
Charlotte Safford Notebook, 1812-1836
American Antiquarian Society Library / 1812 – 1836
Clarkson-Masters-King Recipes and Family Cookbook, 1793-1826
Schlesinger Library, Radcliffe Institute / 1793 – 1826
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Coale Family Recipe Books
Maryland Historical Society / 1800 – 1860
Cocke Family Cookbook and Remedies, ca. 1814-1816
University of Virginia Library / 1814 – 1816
Collaborative English Cookbook of the Regency Era
Indiana University, Lilly Library / 1800 – 1820
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Collection of English Cookery and Medical Recipes, 17th - 19th Century
New York Public Library / circa 1700 – 1840
Commonplace Book of Noadiah Russell and His Descendants
Williams College / 1682 – 1858
Connecticut Cookbook Bound in Musical Score, 1813-1821
Connecticut Historical Society / 1813 – 1821
Cookbook, 1817-1857
Brown University / 1817 – 1857
Cookery and medicinal recipes of M.W., ca. 1700-ca. 1850
Folger Shakespeare Library / circa 1710;circa 1810
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Cooking at Lorenzo 1806-1847: Helen Lincklaen “Miscellaneous Receipts”
Lorenzo State Historic Site / 1806 – 1847
Cunningham Family Receipt Book, 1812
UC San Diego / 1812
De Peyster Receipt Book
Historic Hudson Valley / 1720 – 1814
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American Antiquarian Society Library
Bard College
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California State University Northridge
College of Physicians of Philadelphia
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