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27 Manuscript Results
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Collection:
Schlesinger Library, Radcliffe Institute
19th Century American Cookbook Collection
Schlesinger Library, Radcliffe Institute / 19th century
Abby Langdon Alger Recipes
Schlesinger Library, Radcliffe Institute / 1865 – 1880
Alice Townsend Cookbook, 1826
Schlesinger Library, Radcliffe Institute / 1826
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Amelia Donnel Account Book, with Recipes, 1846-1849
Schlesinger Library, Radcliffe Institute / 1846 – 1849
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American Cookbook, circa 1780
Schlesinger Library, Radcliffe Institute / 1780
American Desserts and Cakes, 19th Century
Schlesinger Library, Radcliffe Institute / 1830 – 1860
Ann J. Stoddard Diary, 1866
Schlesinger Library, Radcliffe Institute / 1866
Clarkson-Masters-King Recipes and Family Cookbook, 1793-1826
Schlesinger Library, Radcliffe Institute / 1793 – 1826
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E. B. Ward's Recipe book, 1861
Schlesinger Library, Radcliffe Institute / 1861
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English Recipe Book, ca. 1750-1825
Schlesinger Library, Radcliffe Institute / 1750 – 1825
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Four Recipe Books, circa 1690-1830
Schlesinger Library, Radcliffe Institute / 1690 – 1830
Hannah Lindsey Sharp Papers, 1864-1867
Schlesinger Library, Radcliffe Institute / 1864 – 1867
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Harriet C. Merrick Cookbook, 1842
Schlesinger Library, Radcliffe Institute / 1842
Harriet Minot Pitman Cookbook
Schlesinger Library, Radcliffe Institute / 1846 – 1870
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Lucy Brooks Autograph Book with Recipes, 1827-1829
Schlesinger Library, Radcliffe Institute / 1827 – 1829
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Mary Ann Louisa Smith Appleton Recipe Book
Schlesinger Library, Radcliffe Institute / 1840 – 1880
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Mary Elizabeth Sanders Saltonstall Recipe Book
Schlesinger Library, Radcliffe Institute / 1810 – 1840
Massachusetts Recipe Book
Schlesinger Library, Radcliffe Institute / 1866 – 1870
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Minnie A. B. Harvey Cookbook
Schlesinger Library, Radcliffe Institute / 1859 – 1865
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Nannie Stewart Cushman Recipes
Schlesinger Library, Radcliffe Institute / 1850 – 1860
Recipes for Cures and Cookers
Schlesinger Library, Radcliffe Institute / 1802 – 1899
Sarah Fayerweather Cookbook, 1764
Schlesinger Library, Radcliffe Institute / 1764 – 1786;1840 – 1850
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Sarah L. Weld Cookbook, 1835-1870
Schlesinger Library, Radcliffe Institute / 1835 – 1870
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Sophie D. Coe Manuscript Cookbook Collection, 1704-1968
Schlesinger Library, Radcliffe Institute / 1704 – 1899
Two 19th Century American Cookbooks
Schlesinger Library, Radcliffe Institute / 1840 – 1899
Viaux Family Recipe Book, ca. 1814-ca. 1850
Schlesinger Library, Radcliffe Institute / 1814 – 1850
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William B. Wiggins Cookbook, ca. 1830-ca. 1845
Schlesinger Library, Radcliffe Institute / 1830 – 1845
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