112 Manuscript Results

Date Created:
"The Gift of My Mother to Me," English Receipt Book, 1779-1838
Indiana University, Lilly Library / 1779 – 1838
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Alexander Family Recipe Book in German and English
University of North Carolina Chapel Hill / 1770 – 1810
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Amelia Trumbull Cookbook
American Antiquarian Society Library / 1770s
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American Cookbook, begun 1700s
Connecticut Historical Society / 1775 – 1825
American Eighteenth Century Southern Manuscript Receipt Book, ca. 1772
University of Minnesota, Wangensteen Library / 1772
An Anglican Clergyman's Miscellany, with Recipes, ca. 1762-1777
University of Pennsylvania Libraries / 1762 – 1777
Ann Kenwrick cookbook, 1770
University of Iowa Main Library / 1770
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Anna West, her booke, Janu ye 6th, 1684
Michigan State University Libraries / 1684 – 1821
Anne Clufe Recipe Book, ca. 1750
Dobkin Family Collection of Feminism / 1730 – 1770
Art of cookery, 1760s
University of Iowa Main Library / 1760 – 1770
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Auchinleck Recipe Book
Yale University, Beinecke Library / 1750 – 1850
Becca Family Receipt Book, ca. 1750-1800
Yale University, Beinecke Library / circa 1750 – 1800
Bones Family Account and Recipe Book
Yale University, Beinecke Library / 1661 – 1788
Book for Receipts 1731
Virginia Tech / 1731 – 1799
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Catherine Clough Recipe Book
Yale University, Beinecke Library / 1770
Collaborative English Recipe Book, ca. 1775
National Library of Medicine / 1770 – 1790
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Collection of English Cookery and Medical Recipes, 17th - 19th Century
New York Public Library / circa 1700 – 1840
Cookbook Compiled in Camberwell, Surrey
Pennsylvania State University / 1770 – 1846
Cookbook of Elizabeth Langley, 1757(?) March 17
Folger Shakespeare Library / 1757 – 1801
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Cookbook with Recipes from Lady Dorothy Bradshaigh
Indiana University, Lilly Library / 1750 – 1779
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Cookbook, Likely English, ca. 1760-1800
Ohio State University / 1760 – 1800
De Peyster Receipt Book
Historic Hudson Valley / 1720 – 1814
Doctor Knottesford Recipe Book
UCLA Clark Library / 1766 – 1774
Earl of Roden CommonPlace Book
Scripps College / 1740 – 1797
Eighteenth Century English Cookbook, Mostly in One Fine Hand
University of Pennsylvania Libraries / 1705 – 1775
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Elizabeth Fairfax Cookbook, 1694-1795
George Mason University / 1694 – 1795
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Elizabeth Leggatt Commonplace Book
Yale University, Beinecke Library / 1759 – 1807
Elizabeth Nicolls Receipt Book
Huntington Library, Art Collections, and Botanical Gardens / 1766 – 1827
Elizabeth Pettigrew's Book
Michigan State University Libraries / 1773
English Cookbook Containing Some Recipes Published by Hannah Glasse
University of Pennsylvania Libraries / 1750 – 1775
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English Cookbook in Several Hands, 1700s
UCLA Clark Library / 18th century
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