19th Century English Receipt book
Holding Library Call No.
Cookery MS 12Manuscript Cookbooks Survey Database ID#
359Place of Origin
EnglandDate of Composition
1835-1876Description
This 76-page English collection contains a recipe dated 1835 (sack pudding, page 22), and a recipe dated 1876 (pickling meat, page 6). It includes seventy-one family recipes for meat dishes, soups, breads, and desserts. Many of the recipes are attributed. The title "Receipt Book" is printed on the cover.