Ellen Chapen Recipe Book and Commonplace Book, 1850-1920

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Manuscript Location
University of Pennsylvania Libraries, Kislak Center for Special Collections - Manuscripts
Holding Library Call No.
Ms. Coll. 367
Manuscript Cookbooks Survey Database ID#
1418
Place of Origin
United States ➔ New York
Date of Composition
1850-1920
Description
This volume consists of culinary and household recipes, poetry, and prose written by several different individuals in an account book. The earliest recipes and the poetry are in the same hand, apparently that of Ellen Chapen; later hands have added recipes in ink and pencil. A number of items are laid in, including printed recipes and manuscript recipes in several hands (some written on prescription stationery of E. C. Patterson, M. D. of West Winfield, New York). The culinary recipes outline cakes, cookies, brown bread, Boston ice cream, and pickles, including chow chow. Recipes are attributed to Mary D. E. Beals, Bessie Brown, Mary Brown, Em Talbot, and others with the surnames Shan, Eldridge, and Thomas.